Baked Beans

Published Monday October 13th, 2008
a9

Contriubuted by Ian Hosford

½ teaspoon mustard

1 teaspoon salt

Dash pepper

2 Tablespoons brown sugar

2 Tablespoon molasses

½ onion

3 pieces salt pork

1 bag of beans

Pre-soak beans for approximately 12 hours. Add all ingredients. Put in oven at 325 degrees. Slow cook for 2 ½ hours. Turn off oven, leave beans in for an hour. Eat and enjoy!

These recipes are from the Come Cook With Us cookbook produced by Miramichi Senior Citizens' Home Inc. Copies of this cookbook can be purchased at MSCH, with proceeds going to support programs for residents.

Please Log In or Register FREE

You are currently not logged into this site. Please log in or register for a FREE ONE Account.
Logged in visitors may comment on articles, enter contests, manage home delivery holds and much more online. Your ONE Account grants you access to features and content across the entire CanadaEast Network of sites.
Advertisement
Advertisement

Search Articles